Author Details

Nadia Putri, Naila, Universitas Pendidikan Indonesia, Indonesia

  • Vol 3, No 1 (2016) - Articles
    APLIKASI METODE ECONOMIC ORDER QUANTITY (EOQ) TERHADAP TOTAL BIAYA PERSEDIAAN BAHAN BAKU MAKANAN GROCERIES & DAIRY PRODUCT DI BANANA INN HOTEL KOTA BANDUNG
    Abstract  PDF