Perubahan Fasad pada Gerai di Kawasan Kuliner Taman Sangomang Kota Palangka Raya

Dewina Maharani, Esterliani Esterliani, Chyntia Nathalia, Herwin Sutrisno

Abstract


The culinary area of Taman Tunggal Sangomang is located on Jl. Yos Sudarso, Palangka Raya City, started operating in 2018 as a relocation of a culinary park located at the estuary of Jl. Yos Sudarso in the Big Roundabout area, aims to rearrange the city space. Over time, the outlets in this culinary area have changed shape in every physical and space by changing the facade design of the containers that have been provided, to show the identity of ownership of the merchant. This has an effect on the diverse appearance of the facade with contrasting facade elements. This study aims to see changes in container outlets in the Taman Sangomang culinary area that have changed from the first time this area was inaugurated. The method used is descriptive qualitative. Collecting data by in-depth interviews with resource persons, field observations, and documentation. The results showed that the change in the shape of the facade was due to the addition of space made by the store owner from insufficient buying and selling activities and the seller's natural behavior to protect what was his property.

Keywords


changes of facades; outlets; culinary areas; Taman Tunggal Sangomang

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DOI: https://doi.org/10.17509/jaz.v6i3.49012

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