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Keywords COVID-19, Innovation, processing catfish products, food security academic service quality, information system management

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Home > Archives

Archives

2022

Vol 3, No 1 (2022): Jurnal Pasca Dharma Pengabdian Masyarakat Vol. 3 No. 1 Mei 2022


2021

Vol 2, No 2 (2021): Jurnal Pasca Dharma Pengabdian Masyarakat Vol. 2 No. 2 November 2021

Vol 2, No 1 (2021): Jurnal Pasca Dharma Pengabdian Masyarakat Vol. 2 No. 1 Mei 2021


2020

Vol 1, No 2 (2020): Jurnal Pasca Dharma Pengabdian Masyarakat VOL.I NO.2 November 2020

Vol 1, No 1 (2020): Jurnal Pasca Dharma Pengabdian Masyarakat VOL.I NO.1 Mei 2020


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