business; catering; culinary; gastronomy; hospitality; tourism

Vol 12, No 2 (2025)

DOI: https://doi.org/10.17509/gastur.v12i2

Table of Contents

Articles

Dolores Silvia, Rattikah Fitrianty
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131-144
Vincensius Yoga, Indria Widyawan, Krisna Yoga Wisesa, Kaisar Shauma Rif’at Jauharie, Sharren Natasha, Nuraeni Wulandari
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145-153
Candra Sari Triyana, As'ad Farag
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154-168
Hyldan Natawiguna, Armandha Redo Pratama, Risya Ladiva Bridha, Purna Hindayani, Dias Pratami Putri
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169-181