Journal of Applied Food and Nutrition

Journal of Applied Food and Nutrition is a nutrition journal with scoupe Sport Nutrition, Nutrition Education, Clinical Nutrition and Dietation, Food Process, Food Security and Food Safety, Food Preservation, Current Issue of Food and Nutrition, Nutrition Community. This journal is published twice a year on June and December in one volume.


Gambar Beranda Jurnal

Vol 1, No 1 (2020)

Daftar Isi

Hurry Mega Insani, Lilik Kustiyah, Cesilia Meti Dwiriani
1-6
Putri Novitasari
7-17
Fajria Saliha Puspita Prameswari
18-25
Andria Pragholapati, Seliana Dwi Rahmawati, Titin Mulyati
26-31
Syifa F. Syihab, Widya Astuti, Muchamad Rizki Sentani, Isti Kumalasari
32-39