Issue | Title | |
Vol 6, No 1 (2025) | Biscuits Formulations with Catfish Flour and Pumpkin Flour High Vitamin C as Alternative for Providing Additional Food for Pregnant Women with Anemia | Abstract PDF |
Desti Ambar Wati, Shera Artina | ||
Vol 6, No 1 (2025) | Association of Macronutrient Intake, Phytic Acid Consumption, and Menstrual Patterns with Hemoglobin Levels in Adolescent Girls | Abstract PDF |
Nashilah Musyaropah, Delita Septia Rosdiana, Fajria Saliha Puspita Prameswari, Asti Dewi Rahayu Fitrianingsih | ||
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