Utami, Nisa Rahmaniyah, Sekolah Tinggi Pariwisata Bogor, Indonesia

• Vol 12, No 2 (2020) - Articles
  SUBTITUSI TEPUNG LABU KUNING PADA PEMBUATAN COOKIES KASTENGEL
  Abstract  PDF (Bahasa Indonesia)
• Vol 13, No 1 (2021) - Articles
  The Use of Duren Seed Flour in the Making of Pancakes
  Abstract  PDF (Bahasa Indonesia)
• Vol 13, No 2 (2021) - Articles
  Porang Tubers
  Abstract  PDF (Bahasa Indonesia)
• Vol 14, No 1 (2022) - Articles
  The Role of Kitchen Administrative In Procurement of Goods Operation Kitchen at Royal Tulip Gunung Geulis Hotel in Bogor
  Abstract  PDF (Bahasa Indonesia)
• Vol 14, No 1 (2022) - Articles
  Hedonic Test of Potato Donuts and Sweet Potato Donuts in an effort to Find Small and Medium Business Opportunities
  Abstract  PDF (Bahasa Indonesia)
• Vol 16, No 2 (2024) - Articles
  Kotjok Beer Innovation in Making Choux Au Craquelin
  Abstract  PDF