Browse Title Index


 
Issue Title
 
Vol 13, No 2 (2021) Techno-Economic Evaluation of Hyaluronic Acid Drugs Production Through Repeated Batch Fermentation Method using Streptococcus zooepidemicus Abstract   PDF (Bahasa Indonesia)
Intan Yustia, Brigitta Stacia Maharani, Gabriela Chelvina Santiuly Girsang, Asep Bayu Dani Nandiyanto, Tedi Kurniawan
 
Vol 5, No 1 (2013) THE BENEFITS OF LEARNING OUTCOMES STUDENTS PRESERVING FOOD AT READINESS PRODUCTS ENTREPRENEURSHIP PRESERVED FOODS Abstract   PDF (Bahasa Indonesia)
Wiji Nurcahyani, Ellis Endang Nikmawati, Rita Patriasih
 
Vol 12, No 2 (2020) The Effect of Learning Videos on Students' Learning Comprehension Level Abstract   PDF (Bahasa Indonesia)
Rizky Adzan Maulana, Rina Maryanti
 
Vol 15, No 1 (2023) The Effect of Substitution of Wheat Flour with Sorghum Flour (Sorghum bicolor, L) on the Level of Consumer Preference for Cookies Abstract   PDF (Bahasa Indonesia)
Sondang Dhea Farrah, Esi Emilia, Erli Mutiara, Rasita Purba, Fatma Tresno Ingtyas, Marhamah Marhamah
 
Vol 14, No 1 (2022) The Effect of Wheat Flour Substitution with Sorghum Flour (Sorghum bicolor, L) on Consumers' Preference Levels for Cookies Abstract   PDF (Bahasa Indonesia)
Sondang Dhea Farrah, Esi Emilia, Rasita Purba, Fatma Tresno Ingtyas, Marhamah Marhamah
 
Vol 12, No 2 (2020) The Effectiveness of Learning Media Used During Online Learning Abstract   PDF (Bahasa Indonesia)
Bella Lusiana, Rina Maryanti
 
Vol 16, No 1 (2024) The Implementation of Window Shopping Method Innutrition Science Course Abstract   PDF
Muhammad Asyrof Syaifudien, Rita Patriasih, Ade Juwaedah
 
Vol 15, No 1 (2023) The Influence of Nutrition Knowledge and Food Choosing Attitude on Adolescent Eating Behavior in Kediri District Abstract   PDF (Bahasa Indonesia)
Stifani Dianisa Prafita Hadi, Rahayu Dewi Soeyono, Any Sutiadiningsih, Mauren Gita Miranti
 
Vol 17, No 1 (2025) The Influence of Nutritional Knowledge and Food Choice Attitudes on the Eating Behavior of Adolescents in Kediri District Abstract   PDF
Stifani Dianisa Prafita Hadi, Rahayu Dewi Soeyono, Any Sutiadiningsih, Mauren Gita Miranti
 
Vol 14, No 1 (2022) The Role of Kitchen Administrative In Procurement of Goods Operation Kitchen at Royal Tulip Gunung Geulis Hotel in Bogor Abstract   PDF (Bahasa Indonesia)
Aggy Lestari Dwi Putri, Wildan Rizky Rahardian, Nisa Rahmaniyah Utami, Tiara Indriani
 
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