| Issue | Title | |
| Vol 5, No 1 (2020): March 2020 | STRATEGI DAN OPERASIONAL PENGEMBANGAN AGROINDUSTRI BERKELANJUTAN RUMPUT LAUT DI INDONESIA | Abstract PDF |
| Kartika Kartika | ||
| Vol 7, No 2 (2022): September 2022 | Strategi Pengembangan Agroindustri di Kota Kefamenanu (Studi Kasus pada Usaha Keripik Sularso) | Abstract PDF |
| Adriana Banunaek, Simon Juan Kune, Umbu Joka | ||
| Vol 4, No 1 (2019): March 2019 | STUDI PEMANFAATAN TEPUNG BUAH PISANG DAN KULIT PISANG RAJA TERHADAP KARAKTERISTIK SENSORI ES KRIM | Abstract PDF |
| Titis Fitri Asih | ||
| Vol 7, No 2 (2022): September 2022 | The potency of Mentega Cassava (Manihot esculenta) Variety Peels Waste as Raw Material for Bioethanol by Enzymatic Hydrolisis | Abstract PDF |
| Essa Annisa Syadiah, Fitrah Adelina, S Sudarmin, Fitrianti Handayani, Juniaty Arruan Bulawan | ||
| Vol 5, No 1 (2020): March 2020 | UJI SIFAT FISIKO KIMIA DAN ORGANOLEPTIK MINUMAN YOGHURT NGEBOON PANORAMA INDONESIA | Abstract PDF |
| Muhammad Zainul Arifin, Sarah Istiqomah Widiaputri | ||
| 126 - 130 of 130 Items | << < 1 2 3 4 5 6 | |
This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.
